Now Open at the Boston Public Market! Open Wednesday-Sunday 10am - 6pm

Black Angus Beef: Steak

Our Certified Black Angus has a reputation for superior marbling, juiciness, tenderness, and flavor. Pasture raised with a supplement of non GMO farm-raised hay, corn, silage, and haylage grown on the farm.

Chuck Steak

Avg 1.25 lbs
$12.99/lb. Avg. 1.25lb .

Cubed Steak

avg 1 lb - 4 pieces
$12.99/lb. Avg. 1lb .

Flank Steak

Avg 1.25 lbs
$26.99

London Broil

Avg 1.75 lbs
$19.99/lb. Avg. 1.75lb .

NY Strip Steak

Avg .85 lbs for 1 steak, no bone
$23.99

Rib Eye Steak

Average 1.3 lb bone in steak, 1" thick
$24.99/lb. Avg. 1.3lb .
$20.75/lb. Avg. 1.5lb .

Sirloin Tip Steak

Avg 1.5 lbs
$13.99/lb. Avg. 1.5lb .

Steak Tips

avg 1 lb - 4 tips/package
$16.99